skip to main content skip to footer

Our Menu

Appetizers

Fried Green Tomatoes

10.99

Fried Pickles

9.99

Garlic dill slices served with ranch dressing

House-Made Pimento Cheese

9.99

Served with celery & flatbread crackers

Chicken & Spinach Quesadilla

11.99

Blackened chicken, cheddar-jack cheese, spinach & cilantro salsa, with sour cream

Flatbread Pizza

12.99

With mushrooms, goat cheese, heirloom tomatoes, spinach & balsamic drizzle

Add Chicken 5 | Shrimp 6

Zucchini Fritti

10.99

Freshly battered & served with ranch dressing

Fried Mushrooms

10.99

Hand battered & served with horseradish sauce

Baked Brie

13.99

Topped with fruit chutney & served with pita

Buffalo Wings

11.99

Jumbo wings tossed in honey-garlic sauce

Chips

6.99

Served with sriracha ranch dip

Salads

SALAD ADDITIONS:
Filet 7 | Salmon 6 | Shrimp 6 | Chicken Breast 5 | Pineapple Pecan Chicken Salad 4 | Portabella 3

HOUSE MADE DRESSING:
Bleu Cheese | Honey Dijon | 1000 Island | Ranch | Citrus Berry Vinaigrette | Balsamic Vinaigrette

Gorgonzola Cranberry Salad

10.99

Dried cranberries, pecan pralines, & crumbled Gorgonzola, served with balsamic vinaigrette

Cobb Salad

13.99

Roasted turkey, bacon, tomato, avocado, egg, & bleu cheese

Garden Salad

9.99

Sliced tomatoes, cucumbers, onions, & peppers, with dressing of your choice

Bistro Berry Salad

10.99

Fresh berries, glazed walnuts & goat cheese served with citrus berry vinaigrette

Spinach & Arugula Salad

13.99

Spinach, arugula, smoked gouda, golden beets, & glazed pecans, with pesto vinaigrette

Caesar Salad

10.99

Caesar dressing, croutons, & parmesan

Soup

Soup Of The Day

Homemade specialty soup or beef and bean chili

Bowl 5.99 | Cup 4.99

Soup & ½ Sandwich

10.99

Bistro Club | Pimento Cheese | Sweet Relish Tuna | Pineapple Pecan Chicken Salad | Egg Salad
On wheat bread with a cup of daily soup or chili

Entrees

All entrees served with a Garden or Caesar salad
Gluten free pasta available upon request

ENTREE ADDITIONS:
Filet 7 | Crab Cake 7 | Shrimp 6 | Salmon 6 | Chicken Breast 5 | Portabella Mushroom 3

Lemon Trout

19.99

Pan-fried local trout with lemon chardonnay butter sauce, served over organic grains & fresh vegetables

Shrimp & Grits

19.99

**Jumbo shrimp sauteed in our tasso ham cream sauce over parmesan grit cakes with gorgonzola crumbles & scallions

Filet Mignon*

27.99

**grilled to your choice, served with beef au jus & garlic herb butter, over mashed potatoes & asparagus

Spinach Arugula Pasta

17.99

Mushrooms, spinach, arugula, & sun-dried tomatoes over fettuccini pasta with a white wine tomato broth

Goat Cheese Salmon

19.99

**grilled salmon topped with goat cheese, beurre blanc, served over diced heirloom tomatoes & sauteed local greens

Blackberry Pork Chop

21.99

**Local organic pork chop, basted in blackberry barbeque sauce. Served over apple potato hash and garlic green beans

Backyard Garden Pasta

18.99

Asparagus tips, heirloom tomatoes, fresh garden corn, roasted red peppers, spinach, arugula, & feta cheese in a garlic white wine butter jus, tossed with penne pasta with grilled chicken

Steakhouse Ribeye

26.99

Hand cut & grilled to order with our house seasoning. served over a smoked gouda potato au gratin and fresh vegetables

Southern Fare

Substitute a Garden or Caesar salad 2.25

Crab Cakes

19.99

Two lump crab cakes served with fries & cole slaw with our caper tartar sauce

Fish and Chips

16.99

Deep fried grouper served with fries & coleslaw with our caper tartar sauce

Baked Chicken

14.99

Half of a chicken baked with house spices served with organic grains and garlic spinach.

Meatloaf

13.99

Homemade meatloaf topped with your choice of brown or tomato gravy. Served over mashed potatoes & garlic green beans

Turkey & Dressing

13.99

Turkey breast roasted fresh daily over herb stuffing & topped with gravy. Served with mashed potatoes & garlic green beans with a fruit chutney garnish

Specialty Sandwiches

All sandwiches served with a side dish - Substitute a Garden or Caesar Salad 2.25
Gluten free available upon request

Philly Sandwich

12.99

Shaved ribeye with sauteed onions, peppers, & mushrooms, topped with melted provolone and served on hoagie roll.

SOOO! Gouda

12.99

Grilled chicken breast with smoked gouda, bacon, lettuce, tomato, & roasted red pepper aioli on ciabatta

Grouper Reuben

14.99

Crispy grouper fillet on grilled pumpernickel rye swirl bread, with Swiss, coleslaw, & 1000 island dressing

Crab Cake Sandwich

13.99

Handmade lump crab cake on brioche bun, with horseradish mayo, lettuce, & tomato

Veggie Flatbread

11.99

Smoked gouda, avocado, tomato, & spinach on grilled flatbread with balsamic vinaigrette & basil pesto

Buffalo Chicken Wrap

11.99

Fried chicken strips tossed in our honey-garlic buffalo sauce wrapped with two blend cheese, lettuce, tomato & bleu cheese dressing

Up North Reuben

11.99

Hot corned beef with sauerkraut, Swiss, & 1000 island dressing on grilled pumpernickel rye swirl bread

North Carolina BLT

11.99

Applewood smoked bacon & a fried green tomato on sourdough with lettuce & mayo

Bistro Salad Sandwich

11.99

Choice of egg salad, pimento cheese, pineapple pecan chicken salad, or sweet relish tuna salad on toasted wheat bread with lettuce & tomato

Bistro Club

11.99

Deli turkey & applewood smoked bacon on toasted wheat bread with Swiss, lettuce, tomato, & mayo

Goat Cheese Wrap

11.99

Choice of grilled chicken or portabella mushroom wrapped with spinach, strawberries, goat cheese, & balsamic vinaigrette

Burgers

BURGER TOPPINGS
60¢ Each
Bacon | Sauteed Mushrooms | Fried Egg** | Avocado | Sauteed Peppers | Sauteed Onions | Mozzarella | Gouda | Provolone | Cheddar | Goat Cheese | Swiss | Gorgonzola | Chili | Coleslaw

Build Your Own Burger

13.99

**Hand patted organic beef, on a brioche bun with lettuce, tomato, & mayo

Veggie Burger

11.99

Spicy black bean burger with fire roasted tomatoes on a brioche bun with tomato & mayo

Southern Bistro Burger

13.99

**Hand patted organic beef, with a fried green tomato, pimento cheese, & lettuce served on a brioche bun

Side Dishes

Extra side 2.25

French Fries

2.25

Sweet Potato Fries

2.25

Mac & Cheese

2.25

Garlic Green Beans

2.25

Homemade Chips

2.25

Coleslaw

2.25

Mashed Potatoes

2.25

Fried Okra

2.25

Spinach

2.25

Potato Salad

2.25

Beverages

Ask your server for specialty drinks, beer and wine!

San Pellegrino Sparkling Water

3.99

Tea

2.50

Hot Tea

2.50

Fountain Drink

2.50

Coffee

2.50

Juice

2.50

Sweet Temptations

Pineapple Coconut Cake

6.99

Light golden cake, layered with fresh coconut, pineapple and whipped frosting. A Local Favorite.

Butter Pecan Cake

5.99

Moist cake with pecans and caramel icing. This all-time favorite will satisfy your sweet craving.

Key Lime Pie

5.99

Both sweet and tart, you don't want to miss out on this classic.

Summer Sensation

6.99

Chef's choice of refreshing summer sweets ask your server!

Chef's Choice Chocolate

6.99

Ask what chocolate decadent dessert is on the menu today!

Forest Berry Pie

5.99

A mix of berries, apples and rhubarb in a flaky crust. A slice is like a taste of home.

Bistro Bites

3.99

Rich chocolate brownies with ice cream.

Gluten Free Dessert

5.99

Ask what's in the house for our gluten-free friends with a sweet tooth!

Drink Menu

Ask your server about our drink specials!

Signature Martinis

Peach Pomegranate Martini

12.00

Peach Schnapps, orange juice, pomegranite, vodka

Summer Breeze

12.00

Sapphire Gin, muddled blueberries, lemonade

Cucumber Watermelon Martini

12.00

Cucumber vodka, watermelon pucker, lime juice

Beach House Cosmo

12.00

Grey goose, triple sec, cranberry juice, limeade

Summer Lovin'

Strawberry Pineapple Rita

12.00

Luna Zul, strawberry triple sec, fresh pineapple juice, lime

Bourbon Strawberry Smash

12.00

Bullet Rye, mint, lemon juice, simple syrup, strawberries, soda

Raspberry Lime Mule

12.00

Tito's Vodka, muddled raspberries and lime, mint, and ginger beer

Blue Coconut Mojito

12.00

Coconut rum, blue curacoa, mint, simple syrup, lime juice, sodasplash of soda

Mountain Magic

Porch Swing Tea

12.00

Absolute citron, peach schnapps, unsweet tea

The Mocktail

6.00

Non-alcoholic with fresh muddled berries, limeade, grenadine and gingerale

Southern Sangria

13.00

Cherry vodka, pomegranite liquor, ginger liquor, orange juice, raspberries strawberries with Vino Verde

Wine List

Ask your Server about our Beer and Wine Specials

Cocktail Menu Available - Ask your Server

White Wines

Jean-Louis Blanc de Blancs Brut (France)

Abundant bubbles, bright and fruity with apple, apricot and a hint of honey

Split | 10

Soleil Mimosa Mango (New Mexico)

Succulent mango juice with crisp white wine, creamy, with hints of coconut

7

Zonin Prosecco (Italy)

Pleasing fruity notes, with an abundance of almond and fresh citrus notes

8 | 30

Fleurs de Prairie Rose (France)

Delicate flavors of strawberry, rose petals and herbs

9 | 34

Biltmore White Zinfandel (Asheville)

Vibrant and Crisp, with sweet tropical fruit aromas and delicate berry flavors

8 | 30

Castello del Poggio Moscato (Italy)

A bouquet of musk and peach with honey and white flowers

8 | 30

Frenzy Sauvignon Blanc (New Zealand)

Intense and lively, with flavors of passion fruit and guava

9 | 34

Hayes Chardonnay (California)

Vanilla and brown sugar aromas with green apple flavors

8 | 30

Peitan Albarino (Spain)

Bright citric acidity, with tangerine, apricot and nectarine

8 | 30

Kung Fu Girl Riesling (Washington)

Tangy, with lively acidity and gobs of ripe pear, citrus blossom and apricot and nectarine

8 | 30

Lagaria Pinot Grigio (Italy)

Very fruity, with peach and layers of honeydew and apricot

8 | 30

Rainstorm Pinot Gris (Oregon)

Crisp pear, melon and honey blossom aromas with mango flavors and fresh acidity

8 | 30

Casal Garcia Vinho Verde (Portugal)

Bright, clean fruit and acidity, off dry with a slight spritz and lively texture

7 | 26

Black Stallion Sauvignon Blanc (Napa Valley)

Vibrant tropical aromas, complemented by flavors of lime, lemon, tropical fruit and orange creme

9 | 34

Kendall Jackson Chardonnay (Calfornia)

A light buttery-oak nuance with vibrant fruit flavors, with savory oak and citrus notes

9 | 34

Sea Sun Chardonnay (California)

Grilled mango, soft butterscotch, juicy red apple, pineapple and apricot, round and creamy

11 | 40

Red Wines

Elouan Pinot Noir (Oregon)

Opulent plum, bright cherry and a hint of sweet tabacco

10 | 36

Peirano Merlot (Calfornia)

Red Cherry, pomegranate and raspberry with a long, soft finish

8 | 30

Stags' Leap Merlot (California)

Rich red fruit, toasted almond and rosemary with hints of truffles

12 | 45

Edmeades Zinfandel (California)

Dry and rich, with baking spice, blackberry, cherry compote, dark chocolate and savory toasted cedar wood

9 | 34

Bodini Malbec (Argentina)

Fresh plum and blackberry with soft tannins and long finish

8 | 30

Filon Real Garnacha (Spain)

Tights flavors of berry fruit, plum and black pepper on the finish

7 | 28

Vina Albina Tempranillo (Spain)

Classic plum, prune and tomato flavors, well balanced

9 | 34

Matchbook Cabernet Sauvignon (California)

Rich fruit flavors of blueberry and baking spices

8 | 30

Daniel Cohn Cabernet Sauvignon (California)

Rich and balanced, with cherry, plum and layered vanilla

11 | 40

Juggernaut Cabernat Sauvignon (California)

Vanilla and ripe black currants with licorice and cassis

11 | 40

19 Crimes Red Blend (Australia)

Bold with strong fruit flavors and hints of blackberry

8 | 30

Silver Totem Red Blend (Washington)

Stunning structure with flavors of currant and blackberry

9 | 34

Beer

Local Beers on Tap - Ask your Server for Today's Choices

Domestics

3.00

Budweiser
Bud Light
Miller Lite
Mich Ultra
Yuengling

Microbrews

4.00

Boo Jum Varietal
New Belguim Varietal
Greenman Varietal
Bold Rock Hard Cider
Catawba Varietal
Sierra Nevada Pale Ale